Originally Posted by
kygorski
PCPs mercury,nitrates,almost ALL fish have some kind of contaminant now.Farm raised catfish are fed artificial ingredients to help them grow quicker.The great lakes are slowly becoming contaminated with plastic mirco beds used to exfoliate skin,these wind up in fish.I don't worry that much about fish that I catch, because I fillet and skin them. If all of this was alarming, I'd be dead a long time ago. I ate fresh salmon and trout from the great lakes. I loved smoked lake trout, and salmon. Much of our food today is modified or supplemented with nutrients and steriods.Eating a california peach or necterine is like eating wax fruit.Every box of strawberrys I bought this year, were tastless., maybe I'm losing my sense of taste. Remember, saliva causes cancer!