TOURNAMENT DATES
April 28th- September 29th, 2009

CLASSIC-TO BE ANNOUNCED
100% PAYBACK-CLASSIC-FREE ENTRY FEE!


JOIN US EVERY TUESDAY at TAYLORSVILLE LAKE-POSSUM RIDGE RAMP
SIGN IN-SETTLERS TRACE GROCERY-4:00pm to 6:00 pm
ALL TIMES ARE LOUISVILLE TIME

$60.00 Entry Fee
$10.00 Member Fee

THE TOURNAMENT:
How the tournament works:
At 4:00 pm sign in begins at Settlers Trace Grocery. Each participant must sign the waiver and draw a chip that will have their starting position. The team then will proceed to the State Park Ramp (Possum Ridge). Prior to launching, live wells, and kill switches will be checked. At 6:00 pm preliminary announcements are made on the water concerning rules and boats are released. Boat chips are to be returned by assigned time or the team will be disqualified. Fish will be weighed at the ramp.

COSTS:
NEW FOR 2009
2009 Cost of the tournament:
Entry fee is $60.00 per team. The tournament pays back 100% minus expenses. The following is deducted from each boat entry fee; $8.00 to BIG FISH POT, $2.00 toward the MEGA BASS Cumulative pot and $10.00 towards the CLASSIC pot.


What is the Mega Bass Cumulative Pot?
$2.00 of each entry fee is deposited into the pot. The money will be won by the largest fish over 5.99 pounds at any Tuesday Night Tournament. If no fish is caught at the Tuesday tournament of that size, the Cumulative Pot rolls over to the next TNT. The Cumulative Pot will start over the next week with the prior weeks total as the starting balance. If the Cumulative Pot rolls through the season, the accumulated money will be distributed on the Classic. ( In order to be eligible for the last night accumulated money distribution, based on largest fish, the participant will have to meet all Classic Tournament requirements.)

100% of the $10.00 entry fee for each team each week will go towards the classic.
TO QUALIFY FOR THE CLASSIC, EACH PARTICIPANT MUST HAVE FISHED (10)) Ten TOURNAMENTS THROUGHOUT THE SEASON. IF NOT ABLE TO FISH BUT (9) NINE, YOU WILL BE ALLOWED TO BUY (1) ONE.

FOR ANY QUESTIONS, PLEASE CONTACT: DAN FISCHER (502) 727-9543