Papa Johns Pizza revisited
I was in South Carolina last week and had a pizza at Romas Pizza. Homemade crust, fresh italian meats, a sauce that was fabulous baked in a wood fired oven at 800°. Italian Family owned.
Last night we decided to have another pizza. Went to Smahing Tomato Pizza in Lexington. Made from scratch crust, great sauce, fresh toppings baked in a wood fired oven at 800°.
I do not think I can face another Papa Johns Pizza after these pizzas.
The problem is that Papa Johns was going to increase the price of their pizza by 14¢ to pay for the Affordable health care act.
Looks like I will have to just send Papa Johns 14¢ each month and forget the pizza.
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