When I need cooking oil, I get it free out of the dumpster at Long John Silver's at 3am in the morning.

You can't tell the fish from the chicken, but its still good.

It is getting harder to find dumpster oil. They are making bio-diesel out of it now and it is making dumpster diving not quite the lucrative living that it used to be.

Fazoli's has the worst dumpsters, wow they need to pressure wash. Quizno's on the other hand is a widely overlooked pearl of dumpster prospecting.

topwater