Quote Originally Posted by Devils Horse View Post
Put a bag of suitcase butterbeans in the crock pot. Add a wedge of fatback, country ham, or your choice of flavoring and pour in a can of chicken stock.

Put an iron skillet of cornbread in the oven. Do NOT use sugar or flower in it.

Fry up some chicken taking care to go heavy on the black pepper in the batter.

Break out a fresh jar of pepper sauce (mild, medium, or hot). Leave it on the table open just to aerate the room properly.

Cut a Vidalia onion and a large vine ripened tomato into slices and put them on saucers.

Serve this feast with tall glasses of iced spring water (tea works nicely if you like) and follow it up with a gigantic wedge of pecan pie.

Dang I just slobbered on my keyboard.
Dang, now that info you posted has got my mouth watering up really bad....Shame on you DH....... yum yum yum..... Can I come over to share your lunch or dinner?