Gutting and ice are the best thing to do, but also dont forget to cut out as much of the gills as you can.We always did that to great lakes trout and salmon, also drain the melted ice water as often as you can.
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Gutting and ice are the best thing to do, but also dont forget to cut out as much of the gills as you can.We always did that to great lakes trout and salmon, also drain the melted ice water as often as you can.
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