Now that the seasons are changing and the crisp wind of fall is upon us here in South Central Kentucky, my thoughts turn to things that use to be, like Mom's Biscuits and Gravy....Upon occasion, I try to recreate those memories in our kitchen, but never seem to be able to get back to that aroma, much less the taste of Mom's Gravy. So, with being said, how did/does you Mom/Grandmother/Great Grandmother make Biscuits and Gravy ?

PS, hurry up, I'm hungry!!! Oh, It's OK if some of you Yankees want to reply with an Ole English cooking method..., it's all Good or Better..