Quote Originally Posted by Chubminnow View Post
Bacon grease works just fine Elwood...as long as you use the right amount. It don't take much.
I agree with you Chubminnow. Also country ham grease makes very good gravy. The lady Elwood was talking about must not have had much confidence in her cooking ability. It sounds like she used more grease instead of more milk to try and get the right consistency. I have seen some women serve gravy that had the consistency of peanut butter. lol