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--What about the guys who fish tournaments and gut the first fish they catch so they can study its stomach contents. Im not saying i agree with it but i know several tournament fishermen who said this is the easiest way to match bait sizes to what the fish are feeding on.
Never heard of this practice but if someone is doing that to undersize fish that would make him a poacher I would think.
wow lots of thoughts on the subject so i guess I'll add mine. used to eat a lot of fish when younger mostly trout & perch. biggest mistake i see is people keeping wrong size fish.always here people talk about catching 30 or so crappie and and keeping some 15+'' ers for the table then after a few years these same folks are complaining about the small size when they can only catch 9-10'' ers now.
there is a reason haturies breed big fish and stock small ones. people should keep 1 or 2 trophys and let the rest go for breeding and sport then keep smaller fish to fill there limit for the table.
just my thoughts but what do I know.
