Tim Farmer

[jcb]

Remember what I said, we all like him and apprecaite very much what he brings to the table. He is awesome with the work he has done inspiring many to keep their chin in the game after terrible loss of limbs and other medical set backs. However the cooking gig is getting over the top, I want to see hunting and fishing, I'm not tuning in so I can become Martha flippin Stewart..

All about expanding the demographic. I guess they figure fewer people will tune out because of the cooking segments than new people will be attracted to the show. Personally, I like 'em...

Pass on Shuffett. Did someone say "schtick"? lol

[Olgrey]

What jcb said....

I have to agree with jcb that I like some recipes now and then. I like to cook, the wife is a great cook, but she enjoys a break sometimes. There is nothing wrong with having a different viewpoint, it is what makes us all individuals.

[wags]

I think Tim's cooking shows are very interesting. You can only catch so many fish or shoot so many deers. Showing the different ways of fixing your catches is educational.

I think Tim has coin the phrase "That will eat"

Goods show Tim ,always looking forward to your fishing reports.......

[sweetwater]

I think Tim's cooking shows are very interesting. You can only catch so many fish or shoot so many deers. Showing the different ways of fixing your catches is educational.

I think Tim has coin the phrase "That will eat"

Goods show Tim ,always looking forward to your fishing reports.......

You can view the fishing reports anytime you want at Kentucky Department of Fish and Wildlife Resources - Fishing and Boating

[peter]

I think Tim's cooking shows are very interesting. You can only catch so many fish or shoot so many deers. Showing the different ways of fixing your catches is educational.

I think Tim has coin the phrase "That will eat"

Goods show Tim ,always looking forward to your fishing reports.......

A friend of mine made the striper chowder from Tim's recipe. Man...no chowder of any kind is better than that.

If someone has that recipe can you post it here so it will be available to all. If you have a clipping from a magazine you can scan or photograph it, save as a jpg or pdf and upload in a post.

[EZGO]

Great to see you here Tim keep the good work up. I am a big fan. The cooking segments are great, especially when cooking on an open pit. Thanks for what you bring to the table.

[Tim Farmer]

Great to see you here Tim keep the good work up. I am a big fan. The cooking segments are great, especially when cooking on an open pit. Thanks for what you bring to the table.

Thanks Sir!!

[GeoFisher]

Thanks Sir!!

Hey Tim........Nice to see you here. One of the BEST fishing BBS's known to man.

Lots of good info here............just stay off the OT board cause it gets CRAZY there.

[bob46]

Tim thanks for the reply I saw rod building saturday night. Watched in front of the fireplace and beer. Glad to see you are a member of this site.
Bob

[Bandit1]

My son (austin30900) & I also enjoy the show alot. We record it each week. We really enjoy the recipes, we have saved several shows just so we can go back & try the recipes out at a later date. We really enjoy the Kids being on there. The one that really sticks in my mind is the little boy and the Grandpa that you went fishing with at the shoot between Ky and Barkley. It reminds me of Austin & myself, especially when he was younger.

Austin is realy excited about meeting you someday, hopefully we will run into you somewhere, sometime. I saw you at BPS, in Clarksville, one day but he wasn't with me.

Thank you Tim for everything you do on the show & for showing that you CAN do anything you set your mind too.

Jason

[JoeSkeeter]

Love the cooking segments on the shows. keep them coming.